Ingredients:
3 eggs
2 chicken fillets
2 cloves of garlic
2 tablespoons of spices
2 tablespoons of corn starch
Oil
Salad
1 tablespoon of salt
PREPARATION:
1. The egg yolk from the egg white.
2. Cut the chicken into strips. Mix with egg yolk, garlic, spices, salt and starch.
3. Beat the egg whites in a bowl. Pour the oil into the pan.
4. Dip the chicken in the egg whites.Grill. Decorate with lettuce and cherry tomatoes
Enjoy !
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1 Comments
With a hectic job and a technical LinkedIn writers, cooking takes time and careful attention to detail, which is not possible every day. However, I found this recipe to be quite helpful, as it allowed me to finish my carving in just five minutes.
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