Cracker Barrel Meatloaf

Ingredients

2 eggs 2/3 cup milk 32 Ritz crackers, crushed 1/2 cup chopped onion 4 ounces shredded sharp cheddar cheese 1 teaspoon salt 1/4 teaspoon pepper 1 1/2 lbs ground beef 1/2 cup ketchup 1/2 cup brown sugar 1 teaspoon mustard

How to make Cracker Barrell Meatloaf

Preheat oven to 350. Beat eggs. Add milk and crackers. Stir in onion and cheese. Add ground beef. Mix well. Shape into a loaf. Bake at 350 for 45 minutes. Combine ketchup, brown sugar, and mustard to make the topping. Spoon half of the topping over the meatloaf after 30 mins of baking. Return the loaf to the oven for 10 more mins of baking. Spoon the rest of the topping over the meatloaf, return to the oven and bake for 5-10 mins more.