Cowboy Lasagna

Cowboy Lasagna

Ingredients

1. 1 lb of ground beef
2. Minced onions – 4 tbsp
3. Worcestershire sauce – a generous sprinkling
4. Parsley – roughly 3 tbsp, divided
5. One can of tomato soup – 10 3/4 ozs
6. One can of corn – 15.25 ozs
7. Dried ground mustard – 3 tsp
8. One package of tater tots – 32 ozs
9. Salt and Pepper to taste
10. Mozzarella cheese – roughly 4 cupS

Preparation

1. Brown ground beef with spices – drain. Add can of soup and can of corn, simmer for about 10 minutes.
2. In a greased 9×13 baking dish, arrange tater tots in a single layer. Cover with 2 cups of cheese. Pour ground beef mixture over top and cover with remaining cheese and 1 tbsp of parsley.
3. Place in a 350F oven for 30 minutes. Let stand for 5 minutes before serving

Topics: kit