Tater Tot Casserole
Ingredients:
1 pound ground beef
1 1-pound package tater tots
2 10-ounce cans condensed cream of mushroom soup (or 3 cans if you want it extra creamy)
1 or 2 14-ounce cans vegetables (whole-kernel corn, green beans, etc.)
Onion and garlic powder (optional)
Directions:
Preheat oven to 350 degrees.
While the oven is preheating, brown the ground beef (seasoning to taste as you cook) and drain off the grease.
Spread the beef in the bottom of a 2- to 2½-quart baking dish.
Drain the liquid off the vegetables and spread them over the meat.
Using a rubber spatula, spread the cans of soup over the top of the vegetables and meat. Use the soup as is, straight from the can. Do not mix it with anything.
Arrange a layer of tater tots over the top of that.
Bake, uncovered, at 350 degrees for 50 minutes.
Post a Comment
21 Comments
I dont like mushrooms can I use another creamy soup, like broccoli
ReplyDeleteYes any cream of "soup", cream of celery... Cream of chicken...
DeleteI don't like mushrooms so can I use another creamy soup, like broccoli
ReplyDeleteThe pic looks like it has cheese in it...the recipe is not calling for cheese?
ReplyDeleteYes looks like it has cheese and no vegetables.
ReplyDeleteExactly... And cheese isn't even in the ingredients either... I don't make mine with veggies... But I miss everything together and layer tater tots, meat and soup mixed, later if cheese and then repeat!
DeleteI think I will modify the recipe and use taco meat,tots,corn,black beans,nacho cheese soup and mexican grated cheese.Maybe diced green chilies.I can't do bland.
ReplyDeleteHow did that turn out?
DeleteI make my tater tot casserole with 1 pound of velveeta cheese. I add that to the cream of mushroom soup and microwave it for 4 minutes so that the cheese melts. It makes a really good sauce to pour over the tater tots and ground beef.
ReplyDeleteIt clearly says 1 …1 lb of tater tots you dumbass
Deletei think i will make mine with just ground beef, cheese andd the tater tots.
ReplyDeleteI am all for the taco meat. Also, putting green chili and perhaps a dollop or 2 of sour cream in the mushroom soup.
ReplyDeletethat sounds real good
Deletewhat kind of veggies do it call for?
ReplyDeleteIt says it right in the list of ingredients. Do people just not read??
DeleteI plan to add onions to mine O and the cheese. Don't think I will need 11 pounds of tater tots though good Lord. Lol
ReplyDeleteIt doesn't say 11 lbs of tater tots it says 1 1lb bag of tater tots
DeleteLol 11- lbs whoooaaa
DeleteI made this for my family and nobody liked it including myself I did what it said and added cheese and yuck lol
ReplyDeleteI don't use veggies. I cook my meat, drain. Then I cook my soup mixed with a can of water till it comes to a boil and add it to the meat and let it cook a few minutes together , then put it in the pan. Add a layer of shredded cheese, a layer of ground up ritz crackers, then I use the Crowns instead of the fat tater tots. Mine is the best because the ritz crackers hold up the thin crowns. And cooking the meat and soup together first makes it taste so much better.
ReplyDeleteI just put hamburger in bottom of casserole/cake pan uncooked an i use onion soup mix on hamberger. Everthing else the same. Great flavor.
ReplyDelete